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KMID : 1011620040200020204
Korean Journal of Food and Cookey Science
2004 Volume.20 No. 2 p.204 ~ p.210
Antimicrobial Activities and Nitrite-scavenging Ability of Olive Leaf Fractions
Lee Ok-Hwan

Lee Hee-Bong
Son Jong-Youn
Abstract
KEYWORD
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